-
Sautéed Mushrooms and Parsnips with Garlic Parsley Crumb
- COOK TIME: 20 MINS
- SERVES: 2
-
Clam, leek and pearl barley risotto
- COOK TIME: 1 HRS 30 MINS
- SERVES: 4
-
Mocha brownies
- COOK TIME: 45 MINS
- SERVES: 5+
-
Waste-free summer pudding
- COOK TIME: 5 MINS
- SERVES: 5+
-
Kale and lemon barleyotto with breadcrumbs
- COOK TIME: 1 HRS 30 MINS
- SERVES: 5+
-
Citrus powder
- COOK TIME: 3 HRS
- SERVES: 5+
-
Fish scrap croquettes
- COOK TIME: 25 MINS
- SERVES: 4
-
Zesty bread pudding cake
- COOK TIME: 1 HRS 30 MINS
- SERVES: 5+
-
Wilted watercress with mechoui Welsh Lamb and harissa
- COOK TIME: 3 HRS 50 MINS
- SERVES: 5+
-
Candied citrus peel
- COOK TIME: 40 MINS
- SERVES: 2
-
Cauliflower leaf cheese gratin
- COOK TIME: 10 MINS
- SERVES: 4
-
Vegetable scraps stock
- COOK TIME: 1 HRS
- SERVES: 5+
-
Garlic croutons
- COOK TIME: 15 MINS
- SERVES: 2
-
Flavoured breadcrumbs
- COOK TIME: 15 MINS
- SERVES: 2
-
Leftover roast veg frittata
- COOK TIME: 10 MINS
- SERVES: 4
-
Potato skin chips
- COOK TIME: 15 MINS
- SERVES: 2
-
Kale chips
- COOK TIME: 30 MINS
- SERVES: 4
-
Roasted broccoli with shredded chicken, pine nuts, basil, and parmesan
- COOK TIME: 30 MINS
- SERVES: 4
-
Beetroot, garlic, chilli stir fry
- COOK TIME: 5 MINS
- SERVES: 2
-
Carrot top pesto
- SERVES: 5+
-
Borlotti bean stew with carrot top pesto
- COOK TIME: 15 MINS
- SERVES: 4